MEAT PROCESSING

Applications within the food industry that benefit from Cog-Veyor’s ingenuity are the processing of Beef, Poultry, Pork, Fish and Shellfish. Cog-Belt is used where deboning, cutting lines, frozen foods, minced meats and trim lines are required. Cog-Veyor Systems have been manufactured for cleanability and is a good alternative to traditional modular belting.